Most expensive veggies and agricultural produce in Maharashtra

Below is the list of most expensive veggies and agri produce per ton (minimum rates are considered). Data has been sourced from puneapmc.org on 24 July 2023

Tarkari (phal bhaji)

• Dangar (Pumpkin) - Rs. 96000 per ton
• Garlic - Rs. 70000 per ton
• Mushroom- Rs. 70000 per ton
• matar - Rs. 60000 per ton
• Brocolli- Rs. 60000 per ton
• Ginger - Rs. 50000 per ton
• Dhobali - Rs. 40000 per ton
• Tomato - Rs. 30000 per ton

Veggies (Pale bhajya)

• Chuka - Rs. 500 per shekda(100)
• Shepu - Rs. 500 per shekda(100)
• Kandapat - Rs. 500 per shekda(100)
• Palak - Rs. 500 per shekda(100)
• Mula - Rs. 500 per shekda(100)
• Chavali Pala - Rs. 500 per shekda(100)
• Methi - Rs 400
• Kardai - Rs. 400
• Rajgira - Rs. 400

Fruits

• Santra - Rs 80000 per ton
• Naspati - Rs 60000 per ton
• Grapes - Rs 40000 per ton
• Anjir - Rs 40000 per ton
• Plum - Rs 35000 per ton
• Apple - Rs. 35000 per ton
• Pear - Rs 30000 per ton

Grains (gul bhusar)

• Lal Mirchi Byadgi - Rs 370000 per ton
• Lal Mirchi Guntur - Rs 235000 per ton
• Dhana - Rs 110000 per ton
• Shengdana - Rs 100000 per ton
• Chinch - Rs. 90000 per ton
• Moong - Rs 88000 per ton
• Masur - Rs. 66000 per ton
• Udad - Rs 83000 per ton
• Chawali - Rs 74000 per ton
• Hulga - Rs 64000 per ton
• Basmati Rice - Rs 65000 per ton
• Harbhara - Rs 55000 per ton
• Wheat - Rs 42000 per ton
• Green Vatana - Rs 62000 per ton